Dill Weed Whole

Out of stock


Flavor Profile: Sweet - Light - Earthy
Physical: Whole
Category: Herb
Cuisine: Scandinavian, Eastern European

Dill weed, also known as “Anethum graveolens L.,” is an herb that comes from the celery family. Both the leaves and the seeds of the plant have distinct uses.  Dill Weed is known for its sweet and light flavor and is widely used in Mediterranean and European cooking. Its vibrant dark green color also makes it visually appealing when applied to a dish after cooking.