Description
| Flavor Profile: | Sweet - Very Aromatic |
| Physical: | Whole |
| Category: | Seed |
| Cuisine: | The Caribbean, Central American, South American |
| About: | Anise, also known as “Pimpinella anisum L.,” is a seed that comes from the same family as fennel and cumin. Anise is native to the Mediterranean and the Middle East, and is known to have a sweet licorice flavor. Anise is typically used in soups, stews, broths and savory foods such as meats.
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